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Zoneek Ltd Trading as Maas Best('Maas Best', 'the Company', 'we', 'us' or 'our') is a private company limited by shares, registered in England with Company Number 10488989 and registered office address at 20 – 22 Wenlock Road, London, England, N1 7GU.
For the purposes of the Data Protection Act 2018, any legislation superseding it, and the General Data Protection Regulation (Regulation (EU) 2016/679) ('GDPR'), Maas Best is usually a data processor that acts upon the instructions of its clients, the data controllers, who determine the purposes for which personal data is processed. These instructions include us monitoring the success of our clients' marketing campaigns.
In relation to any data protection queries please contact: info(@)maasbest(.)com.
|Information we Process||Purposes for Processing||Legal Basis for Processing|
|Publicly available information||to contact people to enquire whether they are interested in being offered our Services||Our legitimate interests and those of our Clients|
|Any information you provide to us||To deliver our Services by: • establishing and maintaining contact between us and you; • giving feedback and receiving feedback in relation to the Services; • storing it on our systems with your permission;||Your consent and the negotiation of your contracts and our legitimate interests|
Maas Best is committed to guaranteeing individuals' statutory rights. If you send us a request regarding your rights we will address it within 30 days of receipt. Where necessary, this period may be extended by up to a further 60 days.
With respect to the processing of your personal data by Maas Best please see below a summary * of your rights under data protection law:
*This summary provides an overview of data subject rights under data protection law and shall not create any rights or obligations additional to those contained in the Data Protection Act 1998, any legislation superseding it, or the GDPR.
Maas Best will retain your data until you advise us to securely dispose of it. You shall inform Maas Best of any changes to your personal data from time to time to ensure it is accurate and up to date. Outdated data is periodically deleted by Maas Best.
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Maas Best may disclose your personal information:
The Company uses technical and organisational security measures such as: firewalls, data encryption and access controls to reduce the risks of loss, misuse, unauthorised access, disclosure and alteration of any of your personal data held by the Company.
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These terms and conditions govern your use of our website; by using our website, you accept these terms and conditions in full. If you disagree with any part of these terms and conditions, you must not use our website.
This is the website of Zoneek Ltd Trading as Maas Best, registered company with company number 10488989 having its registered offices located at 20 – 22 Wenlock Road, London, England, N1 7GU
Unless otherwise stated, we the licensors own the intellectual property rights in the website and material on the website. Subject to the license below, all these intellectual property rights are reserved.
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From time to time the website or features of the website will be unavailable. Such unavailability may be the result of defects in the website software, scheduled or emergency maintenance procedures, or failures of third party service providers.
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Aloo pyaz sabji serve as great pick-me-ups to boost your mood. It is a simple, luscious, comforting, delicious meal that cheers up when you feel a little glum. In any season, rainy day or winter, it serves as wholesome whether by the seaside or eating outdoors or at home; it is an all-time perfect fit.
It is an ultimate traditional meal suitable for any time of the day as melting-in-mouth potatoes cooked with onions, herbs, and spices offer spectacular flavour and texture.
The blend of spices in aloo pyaz ki sabji works as an absolute crowd-pleaser, and it can be served with hot roti, paratha, and raita in weeknight dinner meets or at lunchtime.
Taste, Texture, Nutrients And Other Details
Indian Aloo pyaz sabji is an absolute classic north Indian recipe complemented with poories or parathas and other side dishes. It is a perfect lunch box meal; at the same time, it can be planned for occasions.
The everyday Indian Aloo pyaz sabji is made with minimal use of veggies. Yet, in Rajasthan, the typical Jaipuri Aloo Pyaz Ki Sabzi is prepared into a rich, creamy masala curry made from coriander, Kashmiri red chillies, whole spices, tomatoes and other herbs.
The creamy soupy recipe is made from deep-fried baby potatoes and pearl onions added to the uniquely prepared creamy, nutty tomato-based gravy. It is a silky, spicy, soupy wholesome meal often served as the main course and the dry variant is served as a side dish at festivals and wedding ceremonies.
Restaurant Based Potato Onion Curry
Potato Onion Curry is an all-favourite offered at high-end hotels and roadside dhabas in India. Depending on the local tastes, multiple recipes are home-delivered at house parties and weddings.
Local Indian eateries and restaurants prepare the standard aloo pyaz ki sabji dhaba style from deep-fried or sauteed potatoes and baby onions (green pearl onions). A combination of chopped ginger, regular onion past, tomato, fresh ginger garlic paste, lime juice, honey and kasturi methi is often used to prepare the creamy gravy.
Some restaurants add herbs like asafoetida, cinnamon, cardamom, cloves and fennel seeds for typical savours. Most dishes get a special zing from hand-crushed Kasoori methi (dry fenugreek leaves) added at the end of preparation.
Home-cooked Potato Onion Sabji Recipe is made from shallow fried onion and potatoes, cooked with chopped green chillies, ginger, garlic, and traditional herbs and spices.
How To Serve?
Aloo pyaz sabji recipe can be either aloo pyaz ki sabji dry or aloo pyaz ki sabji curry. The curry is served with rice, roti or naan. Aloo pyaz ki sabji dry can be served as a starter with yoghurt raita or saucy creamy dips.
If you suffer from food allergies, please let us know, and we will substitute the ingredient with a better option. Every care is taken to avoid cross-contamination while preparing an order.
Food served may contain some of the 14 allergens listed – Peanuts, Nuts, Sesame, Cereals containing Gluten, Soya / Soy, Milk, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Lupin (EU Common), Eggs, Celery, Crustaceans and Fish.
If you suffer from a food allergy or intolerance, please let us know immediately. Ingredients can occasionally be substituted or changed so please review the allergy details available for you. Every care is taken to avoid any cross contamination when processing an order. Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Sesame, Cereals containing Gluten, Milk, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Eggs., Crustaceans & Fish.
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