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Food Menu

Our throughout the day nourishment menu has something for everybody! Click on the menus below to see food services.

**This menu subject to change contact us to confirm

MondayMonday
14 Sep, 2026

Meal 1

Green Moong Dal •£6.00

Green moong dal curry is a one-pot steaming soup served with roti and indulgent filling salads. It is one of the most ordered meals at restaurants.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.

Soya Matar Sabji •£6.00

Soya Matar Sabji Recipe is made with soya chunks and green peas cooked with 100 per cent pure herbs until you get a perfect browned, aromatic and flavoursome curry.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Green Moong Dal
Soya Matar Sabji

Meal 2

Chicken Curry with Nuts •£9.00

Delicious Chicken Curry with Nuts, made with tender chicken, aromatic spices, and crunchy nuts for a rich, creamy, and flavorful experience.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Chicken Curry with Nuts
TuesdayTuesday
15 Sep, 2026

Meal 1

Black Eyed Beans •£6.00

In the western cuisine, black eyed beans are often found in salads but this legume can be cooked into an Indian stew into a thick saucy soupy version

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.

Jeera Aloo •£6.00

Aloojeera recipe is a quintessential potato recipe frequently prepared in every Indian home where potatoes are sauteed with cumin (jeera or zeera) in Indian spices in a large skillet.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Black Eyed Beans
Jeera Aloo

Meal 2

Chicken Korma •£9.00

The mild, creamy saucy humble Chicken Korma lacks fiery spices, making it a crowd-pleasing, 'entry-level' dish. ‘

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Chicken Korma
WednesdayWednesday
16 Sep, 2026

Meal 1

Aloo Baingan •£6.00

Aloo baingan is a hearty vegetarian semi-dry vegetable recipe made with an equal proportion of Baingan ( Aubergine ) and Aloo ( potato ).

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.

Palak Dal •£6.00

Home-cooked dal palak recipe is often made into a thick, creamy, saucy green-lentil curry where the consistency can be adjusted to personal taste.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Aloo Baingan
Palak Dal

Meal 2

Kadai Chicken •£9.00

The must-try Kadai Chicken is an Indo - Pakistani recipe served at lunch or dinner as a main dish. It is the palatable non-vegetarian spicy Chicken curry recipe where chicken pieces are cooked in freshly roasted ground spices.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Kadai Chicken
ThursdayThursday
17 Sep, 2026

Meal 1

Dal Tadka •£6.00

Yellow dal tadka is a delightful amazing flavorful, healthy lentils based speciality of North Indian cuisine loved by all. In Indian cuisine, one can get them at roadside

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.

Cabbage Matar •£6.00

Cabbage matar recipe is an easy-to-digest fibre-rich cruciferous vegetable that offers an extremely nutritious vegan, gluten-free option, sure to make you feel elated.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Dal Tadka
Cabbage Matar

Meal 2

Jeera Chicken •£9.00

One can enjoy Maas' Best jeera chicken recipe with white rice, masala rice, salad, raita and roti.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Chicken Jeera
FridayFriday
18 Sep, 2026

Meal 1

Rajma Curry •£6.00

Kindney beans in thick gravy wih indian whole spices, generally served with Rice

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.

Paneer Dish •£6.00

The legendary Indian paneer recipes are gluten-free flavourful veggie curry exhilarating with a fresh whiff of regional herbs.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Rajma Curry
Paneer Dish

Meal 2

Chicken Curry •£9.00

Chicken cooked in traditional Indian spices in tomato and onion base.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Chicken Curry
roti
rice
 

Rice and Roti served with all meals

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