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Food Menu

Our throughout the day nourishment menu has something for everybody! Click on the menus below to see food services.

**This menu subject to change contact us to confirm

ThursdayThursday
29 May, 2026

Meal 1

Chana Dal •£6.00

Split skinned and polished brown chickpeas have a plain earthy nutty taste. It absorbs external flavours and can be cooked distinctly, to get an incredible tangy, satisfying Chana dal recipe that makes a fabulous weekday family meal.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.

Jeera Aloo •£6.00

Aloojeera recipe is a quintessential potato recipe frequently prepared in every Indian home where potatoes are sauteed with cumin (jeera or zeera) in Indian spices in a large skillet.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Chana Dal
Jeera Aloo

Meal 2

Ginger Chicken •£9.00

One can enjoy Maas' Best Ginger Chicken recipe with white rice, masala rice, salad, raita and roti.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Ginger Chicken
roti
rice
 

Rice and Roti served with all meals

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