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Food Menu

Our throughout the day nourishment menu has something for everybody! Click on the menus below to see food services.

**This menu subject to change contact us to confirm

MondayMonday
06 Oct, 2026

Meal 1

Black Eyed Beans •£6.00

In the western cuisine, black eyed beans are often found in salads but this legume can be cooked into an Indian stew into a thick saucy soupy version

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.

Cabbage Matar •£6.00

Cabbage matar recipe is an easy-to-digest fibre-rich cruciferous vegetable that offers an extremely nutritious vegan, gluten-free option, sure to make you feel elated.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Black Eyed Beans
Cabbage Matar

Meal 2

Kadai Chicken •£9.00

The must-try Kadai Chicken is an Indo - Pakistani recipe served at lunch or dinner as a main dish. It is the palatable non-vegetarian spicy Chicken curry recipe where chicken pieces are cooked in freshly roasted ground spices.

Food served may contain some of the 14 Allergens listed: Peanuts, Nuts, Cereals containing Gluten, Milk, Sesame, Soy/Soya, Molluscs, Sulphur Dioxide (Sulphites), Mustard, Celery, Lupin (EU common), Fish, Crustaceans & Eggs.
Kadai Chicken
roti
rice
 

Rice and Roti served with all meals

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